Books and chapters related to the goal of GHI by others

Title: Global Food Legislation: An Overview (2014)
Editors: Evelyn Kirchsteiger-Meier and Tobias Baumgartner
Publisher: Wiley
ISBN-13: 978-3-527-33555-8
URL: https://www.wiley.com/en-am/Global+Food+Legislation%3A+An+Overview-p-9783527335558