Articles

GHI is regularly invited to publish articles and provide interviews to peer-reviewed journals, trade magazines, and local and international print and online media outlets.

We are pleased to provide links to a selection of the most recent articles about global harmonization of food safety regulation and legislation and related topics contributed by GHI members and officers.

2022

• African traditional foods and sustainable food security by O. Charles Aworh (PDF)

Food Control 145 (2023) 109393

• About the article Ultra-processed foods - how functional is the NOVA system? by Hervé This (PDF)

2021

• A mysterious outbreak of sleeping sickness in Angola by Gerald G. Moy (PDF)
• Regional Agribusiness Initiatives in the Middle East and Northern Africa by Atef Idriss & Manal Makki (PDF)
• Covid-19: Food Safety in global food supply chain Vietnamese (PDF)
• Proposal: Establishing of Food Safety Professional as a Regulated Profession (PDF)
• Addendum to the proposal for Establishing of Food Safety Professional as a Regulated Profession (PDF)
• Now Africa Initiative, Uganda: Impact Profile (PDF)
• Now Africa Initiative, Uganda: Lead Farmers Program (PDF)
• Now Africa Initiative, Uganda: Photos (PDF)

2020

• Oportunidades en medio de la crisis: El desafío empresarial para mantener el abastecimiento de alimentos y asegurar la salud de los trabajadores en tiempos de COVID19. By Gisela Kopper (Junoi 2020) (.pdf) Spanish
  Opportunities in the midst of crisis: The business challenge to maintain food supply and ensure workers' health in times of COVID19. By Gisela Kopper (June 2020) (.pdf) English
• Lucia Anelich - Coronavirus SARS (CoV-2) presentation (MP4 Video)
• COVID-19 and Food Safety and its Implications, Challenges and Solutions for the Food Industry (PDF)

2019

• Report of the 10th International Congress „Flour-Bread '19“ and 12th Croatian Congress of Cereal Technologists „Brašno-Kruh '19.“ (PDF)
• A battle in the name of food safety, public health and human rights (PDF)
  By Yasmine Motarjemi, 16 April 2019
• Award address to the European Parliament on 16 April 2019 (PDF)
  By Yasmine Motarjemi, 16 April 2019
• Is harmonisatie regulering voedselveiligheid wereldwijd mogelijk? (PDF, Dutch)
  By Bernd van der Meulen, VMT, 12 June 2019

2018

• GIDALARDA YASAL ÇEŞİTLİLİK - KÜLTÜRLER ARASI UYUM (PDF, Turkish)
  By Bernd van der Meulen, GIDA GÜVENLİĞİ 2018-Yil 11 Sayi 36

2017

• Why harmonize food regulations and what is needed to make it work (PDF)
  By Huub Lelieveld, Scientific Bulletin. Series F. Biotechnologies, Vol. XXI, 2017
• Food legal diversity - harmonising across cultural divides? (PDF)
  By Bernd van der Meulen, New Food Issue 6, December 2017

2016

• The Harmonization of Food Safety Regulations
  By Huub Lelieveld and Veslemøy Andersen
  Food Safety Magazine | January 2016

2015

• Food Safety Regulations Based on Sound Science
  By Huub Lelieveld
  eFood Lab International | December 2015
• Novel Food Safety Technologies Emerge in Food Production
  By Tatiana Koutchma and Larry Keener
  New Food Magazine | January 2015

2014

• Global Harmonisation in Focus (Special Section)
  Journal of the Science of Food and Agriculture | August 2014
   
• In Focus: Editorial

  By Ing. Huub Lelieveld and Prof. em. Dr.Dr. Hans Steinhart
  Journal of the Science of Food and Agriculture | August 2014
• European perspectives of food safety
  By Diána Bánáti
  Journal of the Science of Food and Agriculture | August 2014
• Harmonization of legislation and regulations to achieve food safety: US and Canada perspective
  By Larry Keener, Sophia M Nicholson-Keener and Tatiana Koutchma
  Journal of the Science of Food and Agriculture | August 2014
• A perspective of food safety laws in Mexico
  By Marco A Leon and Esmeralda Paz
  Journal of the Science of Food and Agriculture | August 2014
• A need for harmonized legislation: perspectives in South America
  By M Cecilia de F Toledo
  Journal of the Science of Food and Agriculture | August 2014
• The challenges for global harmonisation of food safety norms and regulations: issues for India
  By Jamuna Prakash
  Journal of the Science of Food and Agriculture | August 2014
• Food legislation and its harmonization in Russia
  By Mark Shamtsyan
  Journal of the Science of Food and Agriculture | August 2014
• Food safety regulations in Australia and New Zealand Food Standards
  By Dilip Ghosh
  Journal of the Science of Food and Agriculture | August 2014
• African perspectives on the need for global harmonisation of food safety regulations
  By Lucia E C M Anelich
  Journal of the Science of Food and Agriculture | August 2014
• Middle East food safety perspectives
  By Atef W Idriss and Mohammad S El-Habbab
  Journal of the Science of Food and Agriculture | August 2014
• International perspectives on food safety and regulations – a need for harmonized regulations: perspectives in China
  By Xiumei Liu
  Journal of the Science of Food and Agriculture | August 2014
• Global harmonization of food safety regulation from the perspective of Korea and a novel fast automatic product recall system
  By Mun-Gi Sohn and Sangsuk Oh
  Journal of the Science of Food and Agriculture | August 2014
• Global harmonization of food safety regulations: perspectives from Japan after the Fukushima nuclear accident
  By Mitsuru Yoshida
  Journal of the Science of Food and Agriculture | August 2014
   
• GHI Working on Safety of Ethnic Foods
  By Huub Lelieveld
  NuFFooDS Spectrum | June 2014